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Showing posts with label Pakoras. Show all posts
Showing posts with label Pakoras. Show all posts

Saturday, February 8, 2014

Onion Pakoras

Onion Pakoras
Ingredients    

1 Cup Besan
2 To 3 Onions
3 Green Chillies
4 Curry Leaves
5 Red Chilli Powder
6 Salt
7 Oil

Method of cooking    

Cut Onions Into Thin Long Pieces, And Green Chillies Into Small Thin Pieces In A Bowl, Add Besan, Onions, Green Chillies And Curry Leaves.
Add Red Chilli Powder And Salt To Taste.
Heat Oil In A Frying Pan.
Add 2 Tsp Hot Oil To The Above Mix.
Add Required Amount Of Water To Mix Into A Thick Batter.
Drop Small Amounts Of The Batter Into Hot Oil Carefully.
Deep Fry On Medium Till The Pieces Turn Golden Brown In Colour.

Method of Serving    
Serve Hot With Tomato Sauce.